Instant Millet Bajji Packoda Mix
Millet Bajji Packoda Mix
₹95.00
Out of stock
Millet's are traditional grains, grown & consumed more in Indian subcontinent from age old years. They are highly nutritious, rain-fed hard, dry land grown grains, with more protein, fibre and minerals. Can be an integral part of one's daily diet. They can be relished with all kinds of traditional cum cultural foods. Practising it in daily diet makes all live more energetic & healthy.
INGREDIENTS
Millets, Moong Dal, Jeera, Pepper, Ginger, Garlic, Turmeric, Salt and Hing.
HOW TO PREPARE
Mix one measure of MK IT EASY bajji pakoda mix with 170 to 180 ml into a smooth batter and keep aside for 5 - 6 minutes.
Dip long whole green chillies and or cut onions and mix well into a right medium thick batter, fry in hot oil till crispy & inside cooked state.
Serve hot in a place with tomato / chilli sauce or tossed with pepper powder
MK IT EASY bajji pakoda mix can also be used for preparation of aloo pakoda, aloo bonda and different vegetables based bajj's
NUTRITION VALUE FOR 100 GMS APROX
Energy - 367.17 Kcal
Carbohydrates - 66.28g
Sugar - 0.00g
Protein - 14.97g
Dietary Fiber - 13.26g
Total Fat - 4.68g
Saturated Fat - 0.00g
Cholesterol - 0.00mg
Sodium - 1.57g
Calcium - 32.37mg
Iron - 4.91 mg
Note: These are approximate value.
Millets are nutrient-rich grains grown in dry lands, offering higher protein, fiber, and mineral content.
Gluten-free, No Sugar, High Energy Level, and No Fat.
For over 5000 years, millets have been cultivated and consumed as traditional grains in the Indian subcontinent.
Keep Your Blood Sugar Levels Low.
Reduce Cardiovascular Risks.
